Nestlé searches for chocolate makers of the future

The creator of famous chocolate brands, KitKat, Yorkie and Aero, is on the hunt for chocolate makers of the future.

Nestlé is looking for creative young people to enrol in either a BSc (Hons) Degree in Food Manufacture and Confectionary or a Higher Apprenticeship in the same course.

Nestlé will work in partnership with the National Centre for Food Manufacturing at the University of Lincoln. The programme will combine flexible, part-time study and the opportunity to put their theory in to practice by working at a Nestlé confectionary site alongside experienced chocolate makers.

However, if that wasn’t tempting enough, the successful candidates will be paid an attractive salary but will also have their entire course fees paid.